Shun Classic 7 Santoku Knife; VG-MAX Blade and Ebony PakkaWood Handle; Handcrafted in Japan

The Shun Classic 7-inch Hollow-Ground Santoku is a versatile Japanese all-purpose kitchen knife that can handle almost every cutting task in the kitchen. Crafted with Shun's renowned VG-MAX steel for the blade's core, this knife is sturdy, durable, and the perfect weight for both power and control. The hollow-ground indentations along the blade's edge help to reduce friction, allowing for a smooth and enjoyable cutting experience.

Designed with an ebony PakkaWood handle in a D-shape, this knife provides a comfortable and secure grip, making it easy to control. The handle is also water-resistant and durable, making it suitable for constant use in the kitchen. The company's name, derived from the Japanese word for a food's peak ripeness, embodies the idea of peak performance in kitchen knives, providing cutlery of cutting-edge performance made from high-quality materials.

Shun cutlery is handcrafted and hand-sharpened by skilled artisans, resulting in exquisite knives. The Classic 7-inch Hollow-Ground Santoku has been recognized as the "Kitchen Knife of the Year" by Blade Magazine, receiving rave reviews.

As a member of the stylish Shun Classic line, this multipurpose Santoku knife effortlessly handles a wide range of kitchen cutting tasks, from chopping and mincing to dicing and slicing. Resembling a versatile blend of a chef's knife and a cleaver, the 7-inch blade features scalloped detailing along the cutting edge, which creates air pockets during use to prevent food from sticking to the steel surface.

Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by the renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel, resulting in a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife's aesthetic appeal but also prevents morsels from sticking and avoids crushing or damaging foods.

The unique ebony Pakkawood handle is a fused blend of hardwood veneers and resin, forming a comfortable D-shaped grip. A traditionally offset stainless-steel bolster protects the user's knuckles, while a steel end-cap finishes the piece. Although this knife is dishwasher-safe, hand washing is recommended.

This Shun Classic 7-inch Hollow-Ground Santoku knife comes with a lifetime warranty, ensuring its lasting quality and performance. It is an excellent all-purpose tool for making meal preparation faster, efficiently chopping, dicing, and slicing a variety of ingredients such as fruits, vegetables, and meats. This versatile knife is a reliable and indispensable addition to any kitchen.

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