Kitchen Scissors for Chicken, Meat and Bone

MITSUMOTO SAKARI: Crafting High-Quality Kitchen Essentials MITSUMOTO SAKARI is a brand dedicated to producing exceptional kitchenware, with a focus on upholding the time-honored tradition of hand forging. Each professional chef's knife undergoes a meticulous 90-day hand-crafting process to ensure unparalleled quality.

Precision-Engineered Japanese Kitchen Scissors The MITSUMOTO SAKARI Japanese Kitchen Scissors are designed to be heavy-duty and durable, crafted from premium stainless steel. These versatile scissors feature thicker and sharper blades than ordinary scissors, allowing them to effortlessly cut through chicken wings, fish, meat, and vegetables with ease, eliminating the need to frequently change knives and saving valuable time in the kitchen.

Dual-Purpose Blade Design The kitchen scissors are divided into two distinct sections: a sharp cutting area and a powerful bone-cutting area. The outer cutting edge is equipped with non-slip serrations, further enhancing the blade's sharpness. The inner bone-cutting section features a larger curvature, enabling it to firmly grip and cut through harder materials with ease. This dual-purpose design allows these professional-grade scissors to handle a wide range of food processing tasks with exceptional efficiency.

Convenient and Comfortable Use The MITSUMOTO SAKARI kitchen scissors boast an automatic spring-back design and a one-touch locking clasp, providing a smooth and effortless cutting experience. The force required to cut is significantly reduced, minimizing strain on the user's hands and preventing the scissors from coming apart or breaking during use. The ergonomic, herringbone non-slip handle offers excellent balance and grip, ensuring a comfortable and secure hold even during extended periods of use.

Commitment to Quality and Customer Satisfaction MITSUMOTO SAKARI stands behind the quality of their products, offering a defective unconditional replacement or refund policy. The brand is dedicated to maintaining the highest standards of excellence, ensuring customer trust and satisfaction.

Important Usage Guidelines 1. The scissors are extremely sharp, so users should exercise caution when handling them. 2. After use, the scissors should be kept closed and stored in a clean, dry place. 3. While the scissors are dishwasher-safe, hand washing and drying is recommended. 4. The scissors should not be placed directly on an open flame or left submerged in water for an extended period.

MITSUMOTO SAKARI: Crafting Kitchen Tools of Uncompromising Quality With a steadfast commitment to preserving traditional hand-forging techniques and incorporating modern materials and technologies, MITSUMOTO SAKARI is dedicated to providing professional chefs and home cooks alike with exceptional kitchen tools that elevate the culinary experience. The brand's Japanese Kitchen Scissors exemplify this dedication, offering a perfect balance of precision, power, and user-friendly design.

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